In this case, the nurse should administer intravenous (IV) dextrose, which is a type of sugar, to help the client's blood glucose level return to normal.
What is Glucose ?
Glucose is a simple sugar that is an important source of energy for living organisms. It is found in the sap of most plants and is the primary source of energy for cellular respiration. Glucose is a monosaccharide and is one of the three dietary monosaccharides, along with fructose and galactose, that are absorbed directly into the bloodstream during digestion. Normal fasting glucose levels range from 70 to 100 mg/dL. Glucose deficiency, or hypoglycemia, occurs when an individual's blood sugar levels drop below 70 mg/dL. Symptoms of hypoglycemia may include dizziness, confusion, sweating, and hunger. Severe hypoglycemia can lead to seizures and coma.
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